Super Easy Noodles
Ingredients
Click the image below for a video guide.
- 2 packet cheap noodles
- 2 eggs
- 1 tbsp oil
- 1 red pepper, finely sliced
- 1 onion, finely chopped
- 500ml vegetable stock
- Frozen veg (or any veggies available)
Method
1. In a pan heat your oil and add your onions, peppers and any other veg you have, stirring occasionally.
2. Pour in your stock and your noodles, break the noodles down so they are evenly distributed through the pan.
3. Move your noodles to one side of the pan before cracking your eggs on the opposite side. Before they fry combine with the noodles and fry for a further 2 minutes until the eggs are cooked.
The Finer Details
Per Portion
200 Calories
5g Protein
20g Carbs
9g Fat
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