Cowboy Pie
Ingredients
- 8 sausages
- 2 onions, diced
- 200g mushrooms, diced
- 1 pepper, diced
- 2 tins baked beans
- 1 tsp chilli powder
- 50ml BBQ sauce
- Salt and pepper
- 750g potatoes
- 2 tbsp butter
Methods
1. Heat oven to 180c.
2. Peel and chop the potatoes, add water to cover, bring to the boil and simmer until cooked. This should take around 15 - 20 minutes.
3. Grill the sausages until golden brown, this should take around 10 minutes.
4. Chop each sausage into 4 pieces.
5. Heat the oil in a pan and lightly sauté the onions, mushrooms and peppers.
6. Put the sausages and sautéed veg in an ovenproof dish.
7. Stir through the beans.
8. Season with salt and pepper.
9. Stir in the BBQ sauce and chilli powder.
10. Drain and mash the potatoes.
11. Put on top of the sausage mix and rough up the top with a fork.
12. Dot with the butter.
13. Bake for 20 minutes and serve.
Find Out How I Feed a Family of Four For A Week
Sign up below to receive my FREE weekly meal plans and shopping list. You can also opt into my marketing emails, where you'll receive all the top deals and discounts straight to your inbox.
By joining the mailing list you agree that we will send you marketing emails and updates about recipes and top tips. We will not share or sell your personal information. You can unsubscribe at any time.
© Copyright 2024 | Feed Your Family for £20 a week is an appointed representative of Redu Group Ltd.