Bacon Hotpot

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Ingredients

2 slices of bacon
1 onion, diced
100g grated cheese
100g white potatoes, thinly sliced
100ml veg stock
100g cauliflower/broccoli mixed veg

Methods

1. Par boil your potato slices for 5 mins.

2. Chop up and fry the bacon and onion.

3. In a small shallow oven dish, layer all of the ingredients.

4. Pour over your stock and top with grated cheese.

5. Pop in the oven for 30 mins or until cheese is brown.

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