Ingredients

• 500g chicken breasts, diced
• 2 onions, diced
• 2 garlic cloves, crushed
• 2 peppers, sliced
• 2 carrots, sliced
• 120g peanut butter
• 1 tbsp cornflour
• 2 tbsp lime juice
• 2 tbsp soy sauce
• 1 tbsp curry powder
• 1 red chilli, diced
• 1 tin chopped tomatoes
• 200g rice

Methods

1. Combine all ingredients in the slow cooker.

2. Cook on low for 4 hours.

3. Serve over rice, cooked as per packet instructions.

Tip: Prefer the stove? Throw everything in a pot, bring to a boil, then simmer for 30 minutes.